Even aanbraden, 90 min. laten sudderen.
Ingredienten: kipdijenvlees, kruiden en specerijen (witte peper, koriander, kardemom, foelie, fenegriek, kurkuma, nootmuskaat, MOSTERDpoeder, paprikapoeder, komijn, venkel, gember, zwarte peper, chili)
| Ingrediënten | kipdijenvlees, kruiden, en, specerijen, (witte, peper, koriander, kardemom, foelie, fenegriek, kurkuma, nootmuskaat, MOSTERDpoeder, paprikapoeder, komijn, venkel, gember, zwarte, peper, chili) |
|---|---|
| Allergenen | koriander, mosterd |
| Voedingswaarde | energie_kj=538.00, energie_kcal=139.00, vetten=0, vetten_verzadigd=1.80, koolhydraten=0, suikers=0.00, vezels=0, eiwitten=20.50, zout=0.09 |
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